By choosing ''TO KANISKI'' extra virgin olive oil you have made a choice of a product made in the traditional Cretan way.The fruit of the olive oil is grown with care without chemical and chalk additives.
"TO KANISKI" extra virgin olive oil comes from virgin olive oil production and is of the highest quality.
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Peroxide Number: max 20 mEq0/kg
Waxes: max 250mg/kg
K270: max 0,2
L232: max 2,5
ΔΚ: max 0,01
Superior category olive oil obtained directly from olives and solelyby mechanical means.
Energy value: 824Kcal/3389kj
Fat: 96,1g of which
Carbohydrates of which
The product becomes cloudy at the temperatures below 10oC.
Keep in a cool and dry place.